\u200bGenel M\u00fcd\u00fcrl\u00fc\u011f\u00fcm\u00fcz Tar\u0131msal Pazarlama Daire Ba\u015fkanl\u0131\u011f\u0131, Erzurum Ticaret Borsas\u0131n\u0131n 80’inci kurulu\u015f y\u0131l d\u00f6n\u00fcm\u00fc etkinlikleri kapsam\u0131nda, Erzurum’da d\u00fczenlenen \u201cErzurum Co\u011frafi \u0130\u015faretler Bilgilendirme Semineri”ne kat\u0131l\u0131m sa\u011flad\u0131. Program kapsam\u0131nda yap\u0131lan konu\u015fmalarda; co\u011frafi i\u015faretlerin yaln\u0131zca bir tescil s\u00fcrecinden ibaret olmad\u0131\u011f\u0131, Erzurum’un \u00fcretim k\u00fclt\u00fcr\u00fcn\u00fcn korunmas\u0131 ve ekonomik de\u011fere d\u00f6n\u00fc\u015ft\u00fcr\u00fclmesinin b\u00fcy\u00fck \u00f6nem ta\u015f\u0131d\u0131\u011f\u0131, \u015fehrin mutfak k\u00fclt\u00fcr\u00fcn\u00fcn k\u00f6kl\u00fc oldu\u011fu, il genelinde tescillenmi\u015f 62 co\u011frafi i\u015faretin markala\u015fma yolunda kritik \u00f6neme sahip oldu\u011fu vurguland\u0131.A\u00e7\u0131l\u0131\u015f konu\u015fmalar\u0131n\u0131n ard\u0131ndan ger\u00e7ekle\u015ftirilen oturumlarda; “Co\u011frafi \u0130\u015faretlerde Temel S\u00fcre\u00e7ler”, “Gastronomik De\u011fer ve Turizme Katk\u0131”, “Denetim Mekanizmalar\u0131 ve Hukuki Boyutlar”, “Pazarlama ve K\u0131rsal Kalk\u0131nma”, “Topra\u011f\u0131n Markaya D\u00f6n\u00fc\u015f\u00fcm\u00fc”, “E-Ticaret ve E-\u0130hracat S\u00fcre\u00e7leri” ile “Kad\u0131n Giri\u015fimcili\u011fi ile S\u00fcrd\u00fcr\u00fclebilir Kalk\u0131nma” ba\u015fl\u0131klar\u0131 ele ald\u0131.\u00a0\u200b<\/p>\n